Springhouse Reserve spirits unite old-world distilling traditions with modern rural alchemy, transforming carefully selected ingredients into distinctive spirits of depth, balance, and character. Crafted and finished on our Indiana farm, each bottle reflects the land, the maker’s hand, and our belief that exceptional spirits should be savored rather than merely consumed.

We combine the best our farm has to grow (corn, barley, wheat, rye, oats) with the best Scottish specialty malts to produce spirits with uncompromising flavor, quality, and authenticity.