Pasta e Fagioli
Our signature Pasta e Fagioli begins with a rich tomato base and fifteen carefully selected beans and lentils, then finishes with onions, garlic, and traditional Italian herbs. Served with separately packaged ditalini for an authentic Italian meal that's hearty, wholesome, and full of old-world flavor.
SKU IP-SOU-001
Some soups are made with a handful of beans. Ours begins with fifteen, and lots of them!
Our Pasta e Fagioli is a hearty tomato-based Italian farmhouse soup, slow-simmered with fifteen varieties of beans and lentils, sweet onions, fresh garlic, and a traditional blend of Italian herbs. We give it an extra dose of Umami by adding beef demi-glace to the tomato, peppers, and onion base. Every spoonful is rich with texture and flavor, making it satisfying enough to be a meal on its own.
To ensure the pasta is always perfectly cooked, we package an 8-ounce bag of premium ditalini separately in our signature mesh bag rather than in the soup itself. Simply simmer the soup until hot, cook the pasta separately, then combine them just before serving. The result is the authentic Pasta e Fagioli enjoyed throughout Italy—tender pasta, vibrant beans, and a rich tomato broth, never soggy or overcooked.
Serve with warm crusty Italian bread, a drizzle of extra virgin olive oil, a sprinkle of freshly grated Parmigiano-Reggiano, and a glass of your favorite Springhouse Reserve wine. It's wholesome comfort food, handcrafted on our family farm and made to gather family and friends around the table.
Product Details
- Size: 32 ounces
- Type: Soup, canned
- Ingredients:
- Fifteen kinds of beans: pinto, navy, garbanzo, black, light and dark red kidney, pink, cranberry, great northern, small red, large lima, green split peas, yellow split peas, lentils, black eye peas.
- Tomato
- Tomato juice
- Beef demi-glace (beef broth, onion, garlic, butter, spelt flour)
- Red and green sliced bell peppers
- Sliced onion
- Calabrian chili past
- Extra virgin olive oil
- Sea salt
- Herbs (oregano, basil, rosemary)
- Seeds (caraway, celery)